Experts call for cross-sectoral collaboration to tackle disease risks in changing food (...)

9 septembre 2022 | Tezira Lore
Transformation of food systems is creating unintentional infectious disease risks that will need to be addressed through coordination between agricultural and public health sectors, a new review in Lancet Planetary Health says.
 Site référencé:  AgHealth

AgHealth 

ILRI marks World Food Safety Day 2023 with the launch of a report on improving food safety in informal markets
6/06/2023
Study examines the impact of COVID-19 on informal milk markets and household food security in Nairobi
4/04/2023
Experts call for One Health approach to study bacterial hazards and antimicrobial risks in marketed food in Bangladesh
23/03/2023
Study on milk purchase and consumption in low-income households in Kenya highlights the importance of the informal dairy (...)
17/02/2023
EatSafe project to host webinar on food safety innovations for traditional markets
1er/12/2022
Celebrating World Antimicrobial Awareness Week 2022 with highlights of ILRI research on antimicrobial resistance
17/11/2022