African Farming

African Farming

African Farming

"African Farming and Food Processing, first published in 1980, has established itself as the only magazine for the agricultural and primary food processing industries distributed throughout English-speaking Africa.

The publication’s success reflects the growing emphasis placed upon the development of the agricultural sector by government and aid agencies throughout the African continent."

Derniers articles 

World Bank approves additional financing to boost food systems resilience in Sierra Leone
19/12/2022
SAAI and TLU SA enhance collaboration to protect farmers’ interests
19/12/2022
ASC releases first SDG report
16/12/2022
FAO and SADC member states plan to develop regional agricultural mechanisation roadmap
15/12/2022
AfDB contributes nearly US$74mn to boost wheat production in Sudan
15/12/2022
ECOWAS and Spain sign US$1.5mn MoU to support gender, agriculture and sustainable energy in West Africa
14/12/2022

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